King Cake Cocktail Deep South Magazine

5 Facts About King Cake You Always Wanted to Know

Step 3. Pre-measure your various alcohols into a shot glass. After each measurement, pour the alcohol into the tumbler. Note: For a weaker cocktail, pour more Bailey's to taste. For a stronger cocktail, increase alcohol proportions as desired. PIN IT. Kate Parker.

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9 ounces ice cubes. Purple, green and gold cinnamon sugar, if desired. Place one large slice of king cake and milk in blender. Allow cake slice to absorb milk, then blend. Add vodka, rum, ice.

King Cake Cocktail Deep South Magazine

In a mixing glass, combine all ingredients. Add ice, and stir 10 to 20 seconds. Strain into a coupe glass. Twist orange peel over drink, then garnish, if desired. Mardi Gras is reaching fever pitch this week, and king cakes are everywhere. They're piled high in grocery stores, neighborhood bakeries, gas stations, and now, they've arrived at.

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17:00 January 05, 2023. The Epiphany on Twelfth Night, otherwise known as Kings Day, means King Cakes as it signals the kickoff to Carnival. For many, Joe Gambino's Bakery has seemingly perfected the Mardi Gras staple, and has taken the pre-Lenten treat to a more portable level—as a King Cake Rum Cream. The tasty liqueur has all the decadence.

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From classic combinations to unique twists, the possibilities are endless. One popular choice for mixing with king cake vodka is cream soda. The creamy, vanilla flavor of the soda perfectly complements the sweet and cinnamon-infused taste of the vodka, creating a delightful and indulgent cocktail. Another great option is to mix the king cake.

King cake flavored vodka. I'll probably substitute coffee for the grand

Step four. Pour yellow, green and purple sugar on three separate plates. Juice two lemons on another plate. Dip the punch glasses in the lemon juice and then in the colored sugar to rim.

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Crushed Ice. Instructions: In a cocktail shaker add a small amount of crushed ice, maybe 3-4 pieces, all three liquors and the grape juice. Shake to combine. Pour into ice filled glasses and top.

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Instructions. Place the vanilla vodka, cake vodka, cinnamon schnapps, and red grape juice into a cocktail shaker with a small amount of crushed iced. Shake well to combine. Pour into crushed ice-filled glasses and top up with Sprite. Add maraschino cherries for garnish if using.

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Dip the rim of your glass into the simple syrup and then into the sanding sugar. You'll want to gently roll the rim in the sugar to make sure it's well-coated. Place rum and ice cream in the blender. Blend, and pour into a glass. Feed a straw through the beignet and set it in the glass.

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Set aside. 2. In an ice filled shaking glass combine vanilla vodka, cake vodka, irish cream, goldschlager and half and half. Shake well. 3. Strain mix into prepared glass. DRINK RESPONSIBLY! Put on your Mardi Gras beads and get ready to indulge in this King Cake Cocktail - a sweet, creamy treat with a colorful sugar rim!

King Cake Drink 6 x 4 The Velvet Cactus Restaurants

Step 2. Place 1 (2 1/2-inch) ice cube in a rocks glass. Add the rum, the bitters, and 1/2 teaspoon (1/4 ounce) cinnamon syrup, and stir until well chilled. Squeeze the orange peel over the drink.

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Spoon. 1. Add caramel, sugar, and cinnamon to the mug. Image by Coffee Affection. Pour the caramel, brown sugar, and cinnamon into the bottom of your coffee mug. You can adjust the proportions of each of these ingredients to your taste. 2. Pull two shots of espresso. Image by Coffee Affection.

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1 oz heavy cream. 1 egg white. Juice of 1/2 lemon. Juice of 1/2 lime. 1 small tsp sugarcane syrup. Soda to top. Garnish with a King Cake green sugared rim and a lemon twist. Shake for a good minute with cracked ice to incorporate the egg white or use a hand mixer, strain into a chilled green-sugar rimmed chimney glass and garnish with the lemon.

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Green, purple and yellow sanding sugar for rimming the glass. 3 ounces King Cake Vodka. 1 ounce Grand Marnier. 1 ounce Baileys Irish Cream. 3 ounces half and half, optional. Ground cinnamon, for dusting. Instructions. Add a small amount each of green, purple and gold sanding sugar on a plate, keeping them separate.

King Cake Rum Shake Moore or Less Cooking

Dip the glasses' edges into the sugar, and remove. In a cocktail shaker, combine the hazelnut liqueur, white crème de cocoa, cinnamon-infused vodka and coffee liqueur. Add ice and shake vigorously until combined. Pour the drink into the prepared martini glass (es). Top with club soda, and enjoy immediately.

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Use a small spoon to place a teaspoon of each sugar on a small, flat plate. Use water to moisten the rim of four shot glasses. Dip the rim into the sugar to get a bit of each color on the rim. Fill a cocktail shaker with ice. Pour in both vodkas, the Irish Cream, cinnamon schnapps, and cream.