The Most Popular Chinese Wedding Food To Serve On Your Special Day


The Most Popular Chinese Wedding Food To Serve On Your Special Day

Chinese Banquet. If you grew up in a Chinese family, chances are you've attended a Chinatown banquet or two. We've developed recipes for many Cantonese-style banquet dishes, including Walnut Shrimp, Long Life Noodles, and Steamed Whole Fish.Give some of these recipes a try and cook up your own Chinese banquet feast at home!


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After the couple has exchanged vows during a traditional Chinese wedding, it's customary for the newlyweds to serve tea to the older members of their family. The drinks are commonly made with sweet ingredients like red dates or lotus seeds. The tea ceremony dates back to the Tang dynasty and becomes an opportunity for the bride and groom to honor their mothers, fathers, aunts, uncles, and more.


The Most Popular Chinese Wedding Food To Serve On Your Special Day

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The Most Popular Chinese Wedding Food To Serve On Your Special Day

The cold platter. The banquet usually starts off with a dish of cold cuts including jellyfish, bean curd, 5 spice beef shank, seaweed and pork slices (here in Singapore, we also often see baby octopus and ngoh hiang, too). Chicken or "phoenix" feet) as well as lobster ("dragon" shrimp) are also served to represent the yin and yang of a.


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3-5 Months Before: Finalize the menu to include some traditional dishes. Plan out your decor to include a few Chinese symbols. Consider entertainment options like lion dancers and door games. 1-2 Months Before: Plan out your schedule and decide when you want to host your tea ceremony. Read our ultimate guide to planning your tea ceremony here .


The Most Popular Chinese Wedding Food To Serve On Your Special Day

The mother of the groom is then served by the groom, then by the bride. The same order is followed for grandparents and other relatives. Address the family members you are serving tea to in.


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Drinks at a Chinese Banquet. 乾杯! 'gānbēi' in Mandarin, and 'gon1 bui1' in Cantonese means 'Cheers' - with a literal meaning of 'dry cup'. In a Chinese banquet, alcohol is served as soon as guests are seated. Near the end of the banquet, the newlyweds will toast their head table before moving to each table to toast and thank guests.


The Most Popular Chinese Wedding Food To Serve On Your Special Day

Grated nutmeg. Make or buy the cinnamon simple syrup in advance (1:1 sugar to water, add a couple cinnamon sticks and cook over medium heat 20 minutes). Mix together all the ingredients in a shaker with ice. Strain and pour into a glass with fresh crushed ice. Garnish with a lime wheel and grated nutmeg.


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Chinese Rice Wine: Baijiu. Baijiu is the traditional drink of choice for Chinese wedding banquets. Baijiu is distilled from fermented sorghum and sometimes other grains. It is a very strong liquor (between 80 and 120 proof) and can be a bit of an acquired taste, so sip carefully.


The Most Popular Chinese Wedding Food To Serve On Your Special Day

Alrighty, so in the previous wedding post, I mentioned that the traditional Chinese wedding consists of 8-12 courses. Yeah, I know, kill me now! Yeah, I know, kill me now! Not only is this feast of kings full of complicated dishes, but the cost of having it catered will surely tear a hole through my bank account!


The Most Popular Chinese Wedding Food To Serve On Your Special Day

Chinese wedding food is an integral part of the Chinese wedding tradition. It is a time-honoured tradition to serve special dishes at Chinese weddings, which are believed to bring luck and prosperity to the newlyweds. From sumptuous banquet-style feasts to traditional dishes that represent good luck.


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Answer: Chinese food has special symbolism: mostly wishes of happiness, longevity, or fertility. The number of courses is also significant. At a Chinese wedding banquet, eight dishes are usually served - not including the dessert. In Chinese, the word "eight" sounds like "good luck." (The words for "nine" and "long" are also.


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Traditional Chinese Wedding Menus. Contemporary Chinese wedding menus refer to the types of food and dishes that are served at a contemporary Chinese wedding. These menus may include a variety of dishes, such as appetizers, main dishes, side dishes, desserts, and drinks.


Wedding Food ala Chinese

Step 1: Everyone assembles where the tea ceremony is being held. Step 2: Opening statement from parents of the bride and/or groom (or potentially an officiant) Step 2: Tea is first served to the groom's parents, and then to other relatives/elders in descending age order or level of closeness: Parents.


Wedding Food ala Chinese

Chinese Wedding Food Traditions. In terms of Chinese wedding food traditions, a typical wedding banquet is a festival of assorted foods. It is an extensive eight or nine-course meal affair that features fish and especially abalone - a symbol of prosperity, social status, and good fortune. The numbers are significant: 8 being the lucky number.


The Most Popular Chinese Wedding Food To Serve On Your Special Day

Hire a Caterer Familiar With Chinese Wedding Food. Carry the symbolism into the Chinese wedding food served at your reception as well. One popular dish is lobster and chicken, which symbolize the dragon and phoenix and also includes vibrant red from the lobster. Roast duck is also a great option and is a symbol of fidelity as ducks usually mate.

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